Gallery Carvery - every Sunday
Here is one of our example menus!
Starters
- Homemade Tomato Soup served with a Fresh Bread Roll
- Chicken Goujons with a crisp golden Salad & Sweet Chilli Dip
- Garlic Mushrooms with a Crisp Golden Salad and Mayonnaise Dip
- Fan of Honeydew Melon with Fresh Strawberries and a Lemon Sorbet.
- Deep Fried Camembert with a crisp golden salad
Mains
- Traditional Topside of Beef with Yorkshire Pudding
- Succulent Leg of Pork with Sage and Onion Stuffing
- Chicken in a Mushroom and Whole Grain Mustard Sauce
- Vegetarian Option
- Leek and Creamed Mushroom Filo Parcel
Desserts
- Fabulous Chocolate Fudge Cake
- Caramel Apple Pie
- Summer Berry Crumble
- Hot Lemon Sponge
All served with Cream, Custard or Ice Cream
One Course — £6.95
Two Courses — £9.95
Three Courses - £12.95
Childs Carvery — £4.95
To book please call 01283 551722